White Wine

Yellow color, with aromatic complexity, reminiscent of pineapple, with slight nuances of spices and roasted, in the mouth the freshness of fruits again appears with a lot of volume, the main characteristic.

Muscat - notes and very rich and complex nose plenty of fresh fruit and flowery aromas. On the palate is intense and complex, full of fresh fruit with elegant and round texture and long finish with refreshing aftertaste. Very well balanced.

Hondarrabi zuri, Hondarrabi zuri zerratie - aromas, with overtones of white fruit, (pear and apple), citrus fruit (grapefruit), and stone fruit (peach). Fresh in mouth, lively, balanced, long, persistent aromatic finish, with slightly bitter and mineral varietal overtones from the soil.

Hondarrabi zuri - Malkoa is bestowed with great complexity, appreciable spicy and balsamic notes, and dominant citric (grapefruit) and fresh aromatic herb hints. Having a marked Atlantic character, being very long, fresh, powerful and structured on the palate thus permitting it to live for many years in the bottle.

Hondarrabi zuri - Malkoa is bestowed with great complexity, appreciable spicy and balsamic notes, and dominant citric (grapefruit) and fresh aromatic herb hints. Having a marked Atlantic character, being very long, fresh, powerful and structured on the palate thus permitting it to live for many years in the bottle.

Viura, Garnacha Blanca, Malvasia - Fresh fruit, unctuousness, oak.

Albillo - Pale straw colour, due to the absence of oxidation. Fruit aromas with notes of pineapple and grapefruit, typical of Albillo. Well Balanced,with a light acidic touch.