Albillo - Pale straw colour, due to the absence of oxidation. Fruit aromas with notes of pineapple and grapefruit, typical of Albillo. Well Balanced,with a light acidic touch.
Tempranillo - Fruit aromas with balsamic spices and hints of cumin, clove and nutmeg. Excellent structure. Tasty and fresh on the palate, it leaves a long finish. Much more than a normal crianza wines.
Tempranillo - A great complexity and extraordinary intensity of aromas. Aromas of fruit and oak combine, showing notes of mature, red fruit, leather and vanilla. Very well structured and balanced, the integration of alcohol and acidity is excellent and the retronasal finish is very different to the classic Valduero style. This is due to the grapes.
Tempranillo - Aromas on the nose show notes of coffee, tobacco and oak. On the palate, it is rich and full with seriously powerful tannins. A loyal reflection of our vineyard’s own “terroir”
Tempranillo - Notable aromas of coffee and hints of cedar on the nose. A complete and complex wine, full, rich and lush on palate. It,’s finish is long and persistent. Memorable for its elegant power.
Tempranillo - The nose offers up aromas of fig,toffee, leather and cigar box. Intense flavours on the palate, which open up and expand as one continues to enjoy the wine. The tannins are still lively, despite the age and the finish is long and persisitent. An extrordinary wine which reaches the mind through the senses.